
There are 5 types of beans:




Several people carefully analyzed, counted, measured, and multiplied. Others made a 'wild ass guess' by gut instinct and intuition. Estimation is a difficult art.
Bar graph of the guesses:
< 100 * < 125 ** < 150 ** < 200 * < 225 ******* < 250 ***** < 275 ***** < 300 * < 325 ***** < 350 **** < 375 ******* < 400 ***** < 425 ********** < 450 ******* < 475 ****** < 500 ****** < 525 ******************** < 550 ***** < 575 **** < 600 ***** < 625 * < 650 **** < 675 ***** < 700 **** < 725 ** < 750 ****** < 775 **** < 800 *** < 875 * < 900 ** < 950 * < 975 ** <1000 ** <1075 ** <1125 * <1225 *** <1250 ***** <1350 ** <1375 ** <1475 * <1525 * <1725 ** <1825 * <2125 * <2425 * <2450 * <2575 * <3025 * <3125 * <3450 * <6725 *
Here are all the guesses - with people's names abbreviated to the first 3 characters of their first and last names.


| Off By | Guess | Name | Prize |
|---|---|---|---|
| 31 | 1113 | Erika Wheeler | $50 Gift Certificate at the Co-op at 620 G Street |
| 32 | 1050 | Samantha Garcia | $30 Gift Certificate at the Co-op at 620 G Street |
| 32 | 1050 | Andrew | Your choice of several plant-based cookbooks. |

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The navy bean is a variety of the common bean (Phaseolus vulgaris) native to the Americas, where it was first domesticated. It is a dry white bean that is smaller than many other types of white beans, and has an oval, slightly flattened shape. The plants that produce navy beans may be either of the bush type or vining type, depending on the cultivar. The name "Navy bean" is an American term coined because the US Navy has served the beans as a staple to its sailors since the mid-1800s. I Heart Vegetables: Navy Bean Soup |
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Mung beans (Vigna radiata) are small green beans in the legume family that have been cultivated since ancient times. Native to India, they later spread to China and various parts of Southeast Asia. These beans have a slightly sweet taste and are sold fresh, as sprouts, or as dried beans. They're highly nutritious and versatile, typically eaten in salads, soups, and stir-fries. 101 Cookbooks: 10 Recipes with Mung Beans |
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Latina Nutrition: Red Beans vs Kidney Beans Tasting Table: Red Beans vs Kidney Beans Mississippi Vegan: Red Beans and Rice |
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This mottled pinkish bean is the most popular in the United States and parts of Mexico where it stars in frijoles refritos, borrachos (drunken beans), tacos, and burritos. My favorite restaurant for bean burritos is Taco Bell! It’s open until 3:00 am, they have nice bathrooms, internet access, and is rather inexpensive! I like to omit the cheese and add seasoned rice, lettuce, and purple cabbage. Yum! |
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Native to the Americas and beloved in Mexico, Brazil, Cuba, and the American Southwest. Earthy and meaty, they turn everything they touch an inky purplish black. |
